Physicochemical Properties, Nutritional Composition and Sensory Acceptance of Chicken Meat Sausages with Chia Seed Powder Substitution. MJoSHT [Internet]. 2021 Mar. 30 [cited 2025 Sep. 4];7(1):34-42. Available from: https://mjosht.usim.edu.my/index.php/mjosht/article/view/137